Food is an essential requirement
for human survival, but the safety
and quality of food have become a
major concern in recent years. With
the increase in food-borne
illnesses and diseases, the need
for a regulatory body to monitor
and control the safety and quality
of food products has become vital.
The Food Safety and Standards
Authority of India (FSSAI) was
established in 2006 to ensure that
the food products available in the
market are safe and of good
quality. One of the significant
requirements for food business
operators (FBOs) is to obtain an
FSSAI medical certificate. In this
blog, we will discuss what an FSSAI
medical certificate is and why it
is important.
What is an FSSAI medical
certificate?
An Fssai Medical Certificate is a
document issued by a registered
medical practitioner (RMP) that
confirms that the FBO is medically
fit to handle food products. The
certificate is issued after a
medical examination to ensure that
the FBO does not have any
infectious or contagious diseases
that can contaminate the food
products. The FBO must obtain an
FSSAI medical certificate before
applying for an FSSAI license or
registration.
Why is an FSSAI medical certificate
important?
The Fssai Medical Certificate is an
essential requirement for FBOs
because it ensures that the food
products are safe and free from
contamination. It is mandatory for
all FBOs, whether they are
small-scale or large-scale, to
obtain an FSSAI medical
certificate. The certificate is
issued after a thorough medical
examination, which ensures that the
FBO is free from any communicable
diseases that can be transmitted
through food products. By obtaining
an FSSAI medical certificate, FBOs
demonstrate their commitment to
providing safe and healthy food
products to consumers.
How to obtain an FSSAI medical
certificate?
To obtain an Fssai Medical Certificate, the FBO must visit a
registered medical practitioner
(RMP) who is authorized by the
FSSAI to conduct medical
examinations. The RMP will conduct
a thorough medical examination and
issue a medical certificate if the
FBO is found to be medically fit.
The medical examination will
include a physical examination,
blood test, and urine test. The FBO
must ensure that the RMP is
authorized by the FSSAI to conduct
medical examinations.
Documents required for obtaining an
FSSAI medical certificate:
The following documents are
required to obtain an FSSAI medical
certificate:
-
Identity proof - Aadhaar card,
PAN card, passport, driving
license, etc.
-
Address proof - electricity
bill, telephone bill, rent
agreement, etc.
-
Passport-sized photographs.
-
Medical history - Any past
illness or medical condition
must be disclosed to the RMP.
Validity of FSSAI medical
certificate:
The Fssai Medical Certificate is
valid for a period of one year from
the date of issue. After the expiry
of the certificate, the FBO must
obtain a new medical certificate to
renew their FSSAI license or
registration.
Conclusion:
The FSSAI medical certificate is an
essential requirement for all FBOs
to ensure that the food products
are safe and free from
contamination. It is mandatory for
all FBOs to obtain an FSSAI medical
certificate before applying for an
FSSAI license or registration. The
certificate is issued after a
thorough medical examination, which
ensures that the FBO is free from
any communicable diseases that can
be transmitted through food
products. By obtaining an FSSAI
medical certificate, FBOs
demonstrate their commitment to
providing safe and healthy food
products to consumers.